There is always something new to experience at Encore Boston Harbor. From our exclusive menus to an exciting master class with one of our Encore chefs or sommeliers, choosing to add a one-of-a-kind experience to your visit will transform moments here into unforgettable memories.
This Mother’s Day, spoil Mom at Rare Steakhouse with a special menu beginning at 12 p.m. In addition to favorites from the à la carte menu, enjoy brunch specialties like gently poached eggs benedict, yogurt parfaits and wagyu steak and egg hash.
Mystique will be open every Wednesday with a special unlimited menu available from 5–10 p.m. for $49 per person.
Indulge in The Rare Experience, which features three chef-inspired tasting menus of four, five or seven courses. Each course showcases Rare's signature items and is thoughtfully paired with exquisite wines. Menus start at $130 per person.
Now serving brunch on Saturdays and Sundays. Start the day off right with Cheesesteak & Egg Tater Tots, Buttermilk Pancakes, Crab Cake Benedict and more.
Join us at Rare Steakhouse on Thursdays for a special prime rib dinner.
Indulge in some of the country's best domestic Wagyu beef at Rare Steakhouse's new Wagyu Filet Fridays. For $160, you and a guest can enjoy a 20 oz. house dry-aged Snake River Farms Wagyu filet of beef.
From a beautiful ceremony in our Gazebo along the Harbor to an intimate gathering in one of our private function rooms, we will ensure your day will be remembered forever.
The romantic Grand Affair Ceremony is the opulent wedding celebration of your dreams.
