There is always something new to experience at Encore Boston Harbor. From our exclusive menus to an exciting master class with one of our Encore chefs or sommeliers, choosing to add a one-of-a-kind experience to your visit will transform moments here into unforgettable memories.
This Thanksgiving, join us at Rare Steakhouse for a special holiday dinner created by executive chef James Ash for $48.
Don’t wing your weekday plans. During the month of December, enjoy bottomless crispy wings at On Deck Burger Bar for $25 per person every Monday through Wednesday.
Experience the coast of Italy with Rare Steakhouse's Sunday Supper, a three-course prix fixe menu available every Sunday from 5–9 p.m.
For a limited time, enjoy exclusive menus at our very own Rare and On Deck Burger Bar.
Indulge in some of the country's best domestic Wagyu beef at Rare Steakhouse's new Wagyu Filet Fridays. For $160, you and a guest can enjoy a 20 oz. house dry-aged Snake River Farms Wagyu filet of beef.
Join us at Mystique every Thursday for unlimited sushi for only $45. Offerings include shrimp tempura, spicy salmon and eel avocado.
Join Chef James Ash at Rare Steakhouse on Thursdays for a special prime rib dinner.
Celebrate your small event in a big way with group and private dining at Rare Steakhouse. With impeccable service and exceptional, creative cuisine, your event is sure to be unforgettable.
From a beautiful ceremony in our Gazebo along the Harbor to an intimate gathering in one of our private function rooms, we will ensure your day will be remembered forever.
The romantic Grand Affair Ceremony is the opulent wedding celebration of your dreams.
