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Cinco de Mayo
May 2–5 | 5 p.m.–12 a.m.
Indulge in an array of Mexican-inspired delights meticulously crafted by Chef Steven Morlino. Savor the flavors of street tacos, zesty red fish ceviche, and irresistible housemade churros prepared by our pastry team. Savor our specialty cocktails, including the Paloma, a zesty watermelon margarita, and the classic Michelada, perfect complements to your dining experience. Walk-ins only.