Express
Available Monday and Tuesday 4 p.m.–12 a.m. and Thursday and Friday 12–5 p.m.
HOT & COLD APPETIZERS 冷熱前菜
Shrimp & Green Papaya Salad Ⓖ 蝦與青木瓜沙拉12.88
Spicy Drunken Chicken Noodle Salad 辣雞絲涼麵9.88
Crispy Chicken Karaage 鹽酥雞12.88
Crispy Sampan Chicken Wings 避風塘雞翅膀15.88
Crispy Marinated Chicken Gizzard 脆皮雞胗12.88
Crab Rangoon 蟹肉,芝士,炸餛飩11.88
Crispy Shrimp Spring Roll 脆皮蝦春捲12.88
Steamed Vegetable Dumplings Ⓥ 蒸蔬菜餃9.88
Pork Wontons 紅油炒手9.88
red chili oil
SOUPS 熱湯
Classic Hot & Sour 酸辣湯11.88
Chicken Wonton 雞肉雲吞湯9.88
Shrimp & Pork Wonton 鮮蝦肉雲吞湯13.88
Oxtail Soup 牛尾湯13.88
NOODLE SOUP SPECIALTIES 特色湯麵
Choose your style of noodle and pair with any of the broth-based preparations below. Fine Egg Noodle • Round Egg Noodle Ho Fun • Fresh Rice Noodle 雲吞麵 • 油麵 • 河粉 • 鮮粿條
Shrimp & Pork Wonton 鮮蝦雲吞麵18.88
Taiwanese Spicy Beef 台灣辣牛肉麵18.88
Beef Brisket & Tendon 牛腩湯麵18.88
Pho Beef Combination Ⓖ 越南牛粿條20.88
sliced round eye steak, beef tendon, meatball 牛肉片,牛丸,牛筋
Singaporean Seafood Laksa 新加坡海鮮面22.88
VEGETABLES 蔬菜
Chinese Greens Ⓖ Ⓥ 清炒菜遠或白灼菜遠13.88
sautéed or poached
Szechuan Green Beans Ⓥ 乾扁四季豆14.88
Wok-Tossed Peashoots Ⓖ Ⓥ 蒜蓉豆苗21.88
minced garlic
WOK-FRIED NOODLES 主菜
Chow Mein 炒麵20.88
Chicken or Barbecue Pork 雞肉或叉燒
Chow Mein 炒麵22.88
Shrimp or Beef 鮮蝦或牛肉
Shrimp Pad Thai 泰式鮮蝦炒麵22.88
Chow Fun 河粉
Choice of Cantonese Dry-Seared or Penang-Style 粵式乾炒或炒贵刁
Chicken or Vegetable 雞肉或蔬菜20.88
Shrimp or Beef 鮮蝦或牛肉22.88
ENTRÉES 主菜
Mongolian Beef 蒙古牛肉23.88
Kung Pao Chicken 宮寳雞20.88
General Tsao’s Chicken 左宗雞21.88
Crispy Lemon Chicken 檸檬雞21.88
Sweet & Sour Pork 甜酸豬肉21.88
RICE BOWLS 蓋飯
Barbecued Pork 蜜汁叉燒飯18.88
soya honey glaze
Braised Pork Belly 紅燒五花肉18.88
mushroom
Curry Chicken 泰式咖喱雞18.88
potato & yellow curry
Poached Soya Chicken 豉油雞18.88
FRIED RICE 炒飯
Yang Chow 揚州鮮蝦炒飯20.88
shrimp, barbecue pork
Salted Fish & Diced Chicken 鹹魚雞粒炒飯20.88
Chinese Sausage & Asparagus 臘腸蘆筍炒飯22.88
Classic Fried Rice20.88
Chicken or Vegetable 雞肉或蔬菜
Classic Fried Rice 鮮蝦或牛肉22.88
Shrimp or Beef
Ⓥ - Vegan | Ⓖ - Gluten Free. *These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.